July 12, 2008
Get to the Truth About The Real Causes Of Heartburn
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Even if many popular information sources and the media suggest that aspects of lifestyle and eating particular foods are at fault, the real causative agents of heartburn are somewhat more numerous with genetic, lifestyle and dietary elements interlinked. Just like other chronic ailments, heartburn is a result of complex and many-dimensioned causes.
If heartburn happens twice per week or more frequently, a graver medical condition known as Acid Reflux disease may exist. This is also known as GERD (Gastro Esophageal Reflux Disease). Even healthy people may experience heartburn up to once per week. Heartburn is the name for the sensation of burning or searing around the chest or throat. This frequently manifests itself after a meal.
GERD comes about because of two physiological problems: the first is excess acidity in the stomach; and the second is a weakened sphincter (LES, Lower Esophageal Sphincter) which no longer acts properly to block off the stomach from the esophagus. Normally, the LES only opens to let food and drink flow into the intestinal system and should not let gastric juices escape backwards. Nevertheless, in reflux situations, the LES is debilitated and stomach contents can reflux or splash back to the esophagus, corroding the lining and causing the feeling of pain.
As mentioned above, several related factors result in a weakened LES or too high a level of stomach acidity. Amongst these factors are:
1. Characteristics that are inherited genetically.
2. Lifestyles, where habits such as smoking ruins the digestion, attacks the immune system and aggravates Candida multiplication, which then leads to the disease of Acid Reflux. Stress from lack of sleep, emotional pressure or excess of work also provokes these problems.
3. Candida infections. Candida is normally present anyway in the human body, including the intestinal and genital areas. In usual circumstances, Candida is balanced by beneficial bacteria and does not harm the body. But under certain conditions Candida microbes grow rapidly and spread. These microbes can then ferment and reflux stomach contents back into the esophagus, where inflammation and damage to the esophageal lining then take place.
4. Diet patterns, intake of foods that are fatty or spicy and that debilitate the LES, or nutritive components that make digestion difficult can all boost existing Acid Reflux. Similarly, the regular and frequent ingestion of foods triggering acid production or levels, such as chocolate, peppermint, citrus fruits and tomatoes, also makes Acid Reflux more likely.
Whereas conventional medicine only acts at a superficial level and is only concerned with the symptoms, a holistic, all-natural solution attacks the fundamental reasons to provide the only real secure and workable remedy for Acid Refluxes. To cut out heartburn and prevent its recurrence, the root causes must be addressed and this is what the holistic approach does.
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